Women play a critical role in the agricultural sector, comprising 43% of the agricultural labor force globally and making significant contributions to household and national food security. Despite their essential role, they face several challenges that limit their ability to adopt sustainable agricultural practices and adapt to climate change, including access to information and finance.

It was all jubilations in Gatete Cell in Kisoro district where Kisoro District Potato Grower’s Cooperative Union (KDPGCU) launched its diffuse light store. The 65 metric tonne facility in Chahafi Town Council, was constructed with support from Climate Resilient Agribusiness for Tomorrow (CRAFT) project at a cost of UGX40M (£10,000).  

Africa’s current population stands at 1,414,160,417 as of October 18, 2022, based on the latest United Nations estimates. This is equivalent to 16.72% of the total world population and continues to grow steadily against the backdrop of a climate crisis characterised by recurring episodes of droughts in Southern Africa and West Africa, and flooding in East Africa. The extreme weather patterns pose a threat to the production of food crops as well as the sustainability of livestock – a major source of protein to the continent – pushing the risk of food insecurity higher.

Access to finance is a critical enabler of climate resilient food and agribusinesses as well as an underlying challenge that limits building resilience against climate shocks by small holder farmers. To transit to a more resilient climate change models, there is need to actualise the access to finance, fronted by local financial institutions (FIs) such as commercial banks and micro finance centres.